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Every live recipe links to its original public-domain source. Twelve featured recipes are modern WorkLife adaptations; 888 archive recipes preserve measured source-text ingredient cues and original methods without pretending they were independently kitchen-tested. See our sourcing standard.

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70 recipesPage 2 of 3
Sticks, an original illustrative image based on the cited recipe
Baking Cited source
Est. 25 min prepEst. serves 2

Sticks

Sticks as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Breakfast coffee, an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Breakfast coffee

Marion Harland’s original method for Breakfast coffee, retained as a source transcription for modern discovery.

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Imperial Muffins, an original illustrative image based on the cited recipe
Baking Cited source
Est. 15 min prepEst. serves 4

Imperial Muffins

Imperial Muffins as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Coffee custards, an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Coffee custards

Marion Harland’s original method for Coffee custards, retained as a source transcription for modern discovery.

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Graham Bread, an original illustrative image based on the cited recipe
Baking Cited source
Est. 15 min prepEst. serves 4

Graham Bread

Graham Bread as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Dandelion tea, an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Dandelion tea

Marion Harland’s original method for Dandelion tea, retained as a source transcription for modern discovery.

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After-dinner coffee, an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

After-dinner coffee

Marion Harland’s original method for After-dinner coffee, retained as a source transcription for modern discovery.

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Luncheon Rolls, an original illustrative image based on the cited recipe
Baking Cited source
Est. 25 min prepEst. serves 2

Luncheon Rolls

Luncheon Rolls as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Slippery-elm tea, an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Slippery-elm tea

Marion Harland’s original method for Slippery-elm tea, retained as a source transcription for modern discovery.

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Coffee Cakes (Brioche), an original illustrative image based on the cited recipe
Baking Cited source
Est. 25 min prepEst. serves 4

Coffee Cakes (Brioche)

Coffee Cakes (Brioche) as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Lenox Punch, an original illustrative image based on the cited recipe
Party Cited source
Est. 20 min prepEst. serves 6

Lenox Punch

A party-table recipe from 1910 featuring water, with the historic method and citation preserved.

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Punch Hollandaise, an original illustrative image based on the cited recipe
Party Cited source
Est. 15 min prepEst. serves 6

Punch Hollandaise

Farmer’s original Punch Hollandaise preparation, ready to browse with transparent provenance.

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Eggs au Beurre Noir, an original illustrative image based on the cited recipe
Party Cited source
Est. 15 min prepEst. serves 6

Eggs au Beurre Noir

Farmer’s original Eggs au Beurre Noir preparation, ready to browse with transparent provenance.

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Raised Muffins, an original illustrative image based on the cited recipe
Baking Cited source
Est. 20 min prepEst. serves 2

Raised Muffins

Raised Muffins as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Boston Brown Bread, an original illustrative image based on the cited recipe
Baking Cited source
Est. 15 min prepEst. serves 4

Boston Brown Bread

Boston Brown Bread as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Steamed Graham Bread, an original illustrative image based on the cited recipe
Baking Cited source
Est. 15 min prepEst. serves 4

Steamed Graham Bread

Steamed Graham Bread as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Hot milk tea cakes, an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Hot milk tea cakes

Marion Harland’s original method for Hot milk tea cakes, retained as a source transcription for modern discovery.

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Water Bread, an original illustrative image based on the cited recipe
Baking Cited source
Est. 25 min prepEst. serves 4

Water Bread

A measured 1910 bake built around boiling water, preserved with its original method and page citation.

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Milk and Water Bread, an original illustrative image based on the cited recipe
Baking Cited source
Est. 25 min prepEst. serves 4

Milk and Water Bread

Milk and Water Bread as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Third Bread, an original illustrative image based on the cited recipe
Baking Cited source
Est. 15 min prepEst. serves 4

Third Bread

Third Bread as recorded by Fannie Farmer, with the historic ingredient list transcribed for reference.

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Frosted lemonade, an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Frosted lemonade

Marion Harland’s original method for Frosted lemonade, retained as a source transcription for modern discovery.

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Coffee junket (very nice), an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Coffee junket (very nice)

Marion Harland’s original method for Coffee junket (very nice), retained as a source transcription for modern discovery.

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Tea (hot), an original illustrative image based on the cited recipe
Party Cited source
Est. 10 min prepEst. serves 6

Tea (hot)

Marion Harland’s original method for Tea (hot), retained as a source transcription for modern discovery.

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