
Split Pea Curry
An economical, pantry-friendly split-pea curry with a measured spice ratio from a 1917 Hindustani recipe collection.
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An economical, pantry-friendly split-pea curry with a measured spice ratio from a 1917 Hindustani recipe collection.
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Chickpeas, cauliflower, rice, tomato, and paprika come together in this translated Spanish potaje.
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