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Dessert
Marguerites I
A classic 1910 sweet built around eggs, with Farmer’s original method and page citation.
DessertVeganVegetarianOvenPublic domainHistoric recipeSource transcription
PrepNot stated
CookNot stated
ServesNot stated
TotalNot stated
Archive reference—not quantity-scaled yet.
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What you’ll need
Ingredients
- 2 eggs
- 1 cup brown sugar
- ½ cup flour
- ¼ teaspoon baking powder
- ⅓ teaspoon salt
- 1 cup pecan nut meats, cut in small pieces
Make it happen
Directions
- 1
Beat eggs slightly, and add remaining ingredients in the order given. Fill small buttered tins two-thirds full of mixture, and place pecan nut meat on each. Bake in a moderate oven fifteen minutes.
Nutrition pending
No invented nutrition numbers.
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