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Party
Eggs à la Caracas
Farmer’s original Eggs à la Caracas preparation, ready to browse with transparent provenance.
PartySnackStovetopPublic domainHistoric recipeSource transcription
PrepNot stated
CookNot stated
ServesNot stated
TotalNot stated
Archive reference—not quantity-scaled yet.
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What you’ll need
Ingredients
- 2 ozs. smoked dried beef
- 1 cup tomatoes
- ¼ cup grated cheese
- Few drops onion juice
- Few grains cinnamon
- Few grains cayenne
- 2 tablespoons butter
- 3 eggs
Make it happen
Directions
- 1
Pick over beef and chop finely, add tomatoes, cheese, onion juice, cinnamon, and cayenne. Melt butter, add mixture, and when heated, add eggs well beaten. Cook until eggs are of creamy consistency, stirring and scraping from bottom of pan.
Nutrition pending
No invented nutrition numbers.
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