Back to recipes
Dinner
Anchovy Butter
The original 1910 method for Anchovy Butter, presented as a faithful archival transcription.
DinnerVegetarianStovetopPublic domainHistoric recipeSource transcription
Est. prep10 min
Est. cook10 min
Est. serves4
Total20 min
Archive reference—not quantity-scaled yet.
Prep, cook, and serving values are clearly labeled editorial estimates. This transcription still needs a verified yield and modern kitchen adaptation before WorkLife will allow it to create a shopping cart.
From the cited source
Source ingredient cues
These cues were extracted from the historical method for discovery. Use the complete source method and citation alongside them.
- ¼ cup butter
- Anchovy essence
Historical transcription
Source method
- 1
Cream the butter and add Anchovy essence to taste.
Nutrition pending
No invented nutrition numbers.
WorkLife will publish nutrition and scalable serving quantities only after this historical transcription receives a measured modern adaptation.